Recipes for this dish have been known since the 1st century B.C. It used to be just a way to refresh stale pastries, but over time toast has become a dish in its own right. The French toast is usually served with a variety of toppings.
Strapatsada is a Greek version of scrambled eggs. It is prepared with the same technique, but with tomatoes and, if desired, sprinkled with crumbly brine cheese - feta, bryndza, goat cheese, and others.
Potatoes are able to nourish the body and give energy to do all the necessary things. Especially the fries made at home are super-delicious and quick to cook.
This fennel flatbread is a very nutritious, simple, and fast brunch. Tender whipped feta cream is an excellent and delicious addition to this flatbread.
Everybody likes chocolate cookies. It is a great thing you can eat with tea or treat your guests. The rich taste of chocolate creates a perfect harmony with the light aftertaste and coolness of mint. Crispy soft-centered crust is a wonderful delicacy!
Coffee cake might not be the fanciest dessert but it’s super delicious and many people love it. The combination of sweet cream and slightly bitter coffee cake creates a flavorful explosion in your mouth. So if you are a true coffee addict, you will no doubt enjoy this simple but delicious cake.
Tomato soup has different variants in all cultures. It’s easy to store it, so you can literally eat it for few days. Just put it in a fridge and take it when you are hungry.
Courgette cannelloni with ricotta is the very meal that will be your love at first sight. Creamy ricotta filling and flavorful courgette is the ultimate combo that will simply stun you. In addition to that, this dish is not that difficult to make, which makes it a great option for inexperienced cooks. Therefore, if you want to cook something new and unusual, make sure to try courgette cannelloni with ricotta.
