Breakfast:
Pyttipanna
The word "pyttipanna" translates from Swedish as "little pieces in a pan’’. Swedish housewives used to make this dish from the leftovers from last night’s lunch or dinner. Over time, pyttipanna has become so popular in Scandinavia that people now buy food for it on purpose.
Beginner
Cook Time
50 minutes
Select this recipe to your
Open recipe
Easy Shakshuka
Shakshuka is more than just scrambled eggs and tomatoes. The thick sauce - rich in bright aromas of Maghreb spices - mysteriously transforms the dish. And the eggs in this sauce are cooked very differently - more slowly and delicately.
Intermediate
Cook Time
30 minutes
Select this recipe to your
Open recipe
Scrambled Eggs with Mixed Herbs
Egg scramble or scrambled eggs, is a traditional European breakfast dish. It is very quick and easy to prepare.
Beginner
Cook Time
10 minutes
Select this recipe to your
Open recipe
For registered users only
Sign in or register to open access to the best brunch recipes.
Brunch:
Fennel Flatbread with Whipped Feta
This fennel flatbread is a very nutritious, simple, and fast brunch. Tender whipped feta cream is an excellent and delicious addition to this flatbread.
Beginner
Cook Time
20 minutes
Belgian Waffle
Belgian waffle is a culinary phenomenon in Belgium. This waffle is wide, dense, rather soft in consistency pieces of dough, most often rectangular in shape, with a ribbed surface, and amazing flavor.
Intermediate
Cook Time
1 hour
Chocolate Walnut Brownie
Brownie has a dense chocolate and ganache dough structure, thick and sometimes sticky, not reminiscent of a typical biscuit because of its low flour content. To fully understand it, you just have to cook and taste it.
Advanced
Cook Time
40 minutes
For registered users only
Sign in or register to open access to the best brunch recipes.
Lunch:
Chana Chaat
Chana Chaat is an Indian salad. And its name consists of two words. Kabuli Chana is for chickpeas. And Chaat is the seasoning with which this salad is sprinkled. So the name of the salad consists of listing the ingredients: "chickpea seasoning." It is very nutritious and refreshing meal.
Beginner
Cook Time
20 minutes
Khageena
Khageena also known as egg bhurji is a pretty easy to cook and at the same time quite complex meal. Pakistani style of cooking usually includes a lot of spices to give a nice taste to common ingredients like eggs or potatoes. So even if you are new in the kitchen, it won’t be so difficult for you to cook it.
Intermediate
Cook Time
20 minutes
Ricotta And Zucchini Cannelloni
Courgette cannelloni with ricotta is the very meal that will be your love at first sight. Creamy ricotta filling and flavorful courgette is the ultimate combo that will simply stun you. In addition to that, this dish is not that difficult to make, which makes it a great option for inexperienced cooks. Therefore, if you want to cook something new and unusual, make sure to try courgette cannelloni with ricotta.
Advanced
Cook Time
1 hour
For registered users only
Sign in or register to open access to the best brunch recipes.
Dinner:
Grilled Sausages
It is definitely hard to imagine an outdoor party without grilled sausages. These beautiful meat products are perfect for everything - big company or romantic dinner - you will be satisfied anyway.
Beginner
Cook Time
40 minutes
Chicken Fried Rice
Chicken is a nice part of various combinations of recipes and the rice isn’t an exception. Add some vegetables to all of it and you will be impressed.
Intermediate
Cook Time
40 minutes
Beef Shami Kebab
If you want to impress your guests with something simple and delicious, then you definitely have to try to make Shami kebab. This traditional Indian meal will conquer your heart and you will no doubt cook it again and again. Crispy crust and tender meat inside make Shami one of those meals everybody is crazy about. Therefore, if you haven’t tried this Indian masterpiece yet, go ahead and cook it right now.
Advanced
Cook Time
1 hour 20 minutes